Sunday, March 12, 2017

I'm back and I have a correction to Chicken with 40 Cloves of Garlic!

I just discovered that I have not posted anything here for a year.  The last recipe I posted was for Irish Soda Bread on St. Patrick's Day last year.  Unfortunately, my life has been a bit topsy turvy for the past year.  I was quite sick all summer and fall with a recurring health problem I have.  At the end of October, I had surgery to correct the problem and I am finally back on my feet.  The holidays consumed most of my time and energy since I was still recuperating. Then I had several commissioned quilt projects that I had to catch up on since I didn't really do any sewing the whole time I was sick.  I can happily report that I am now back on my feet and up to my normal speed again.
  
So, about that correction I mentioned in my title, I plan to make the Chicken with 40 Cloves of Garlic for dinner tomorrow and decided to look up the recipe here instead of getting out the cookbook. After reading through the recipe to see if I need to purchase anything besides the pre-peeled garlic,  I suddenly realized that I left out several ingredients from the ingredient list.  My sincere apologies!  I must not have proofread the recipe before I posted.  I have made the corrections to the recipe. You really must try it if you haven't, it's one of my favorites. Just go to the "search" box to the right side of this post and type in the title of the recipe. Enjoy!

I think I'll be doing lots of cooking and baking this week.  We are supposed to have a huge snow storm on Tuesday and snow always makes me want to get in the kitchen and play around.  I have a few new recipes I'm working on, and I PROMISE to post them by the end of this week.  See you then!

Happy Cooking,
Carol

a.k.a. Nonnie